Ice Cream, Dairy & Alternatives
Natural fruit and vegetables are the perfect dairy ingredients – whether you want the delicate sweetness of raspberry puree swirling through your ice cream, a red beet concentrate to naturally achieve an appealing colour in flavoured milk drinks, or the delicious sour-sweet addition of blueberry in your yoghurts.
Ideal for both dairy and plant-based applications, our fruit and vegetable ingredients have the potential to truly elevate your offering. Why not embrace a healthier option by swapping out added sugar for berries, mango or rhubarb, or tap into real decadence by combining rich chocolate flavours with tasty strawberry puree? The possibilities are endless…
